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Peptide record

TPDB00958

Antioxidative peptide Antioxidant standard
8 amino acids
Basic Information
3D PDB MODEL
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TPDB00958
Antioxidative peptide
Antioxidant
Functional / health-promoting peptides
AODB Multi-AOP
standard
No
A 8-aa standard natural antioxidant peptide sequence curated from AODB and Multi-AOP, with an available 3D structural model.
Sequence
KVLPVPEK
Physicochemical Analysis
C43H76N10O11
ARNDCQGHIMFSTWY
KPV
909.14
9.88
2
1
3
+1
4.48
-0.288
121.25
Mammalian: 1.3 hour Yeast: 3 min E.coli: 2 min
0
0.00
0
Residue Composition
number
0
A
0
R
0
N
0
D
0
C
1
E
0
Q
0
G
0
H
0
I
1
L
2
K
0
M
0
F
2
P
0
S
0
T
0
W
0
Y
2
V
Amino Acid Distribution
A: 0 R: 0 N: 0 D: 0 C: 0 E: 1 Q: 0 G: 0 H: 0 I: 0 L: 1 K: 2 M: 0 F: 0 P: 2 S: 0 T: 0 W: 0 Y: 0 V: 2
Chemical Descriptors
8
C43H76N10O11
909.14
9.88
+1
4.48
-0.288
9.84
0.00
N[C@@]([H])(CCCCN)C(=O)N[C@@]([H])(C(C)C)C(=O)N[C@@]([H])(CC(C)C)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(C(C)C)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(CCC(=O)O)C(=O)N[C@@]([H])(CCCCN)C(=O)O
909.13 Da
Evidence Records 1 records
Evidence 1 Activity

Activity

Antioxidative activity
Antioxidative peptide (data not shown)
Literature report: N.D Prediction: ToxinPred
Antioxidant

Source & Reference

AODB
Rival SG, Fornaroli S, Boeriu CG, Wichers HJ. Caseins and casein hydrolysates. 1. Lipoxygenase inhibitory properties. J Agric Food Chem. 2001 Jan 49(1):287-94.
10.1021/jf000392t
[1] Pihlanto A. Antioxidative peptides derived from milk proteins[J]. International Dairy Journal, 2006, 16(11):1306-1314. [2] Rival S G , Boeriu C G , Wichers H J . Caseins and casein hydrolysates. 2. Antioxidative properties and relevance to lipoxygenase inhibition[J]. J Agric Food Chem, 2001, 49(1):295-302.
2001
DFBP

Other

Native peptide
Animal
Milk protien
β-Casein
f(169-176)
Additional Detail Fields 1 fields
f(169-176)